How to Make a Boomerang II Cocktail
Bitters, Dry Vermouth, Lemon Juice, Rye Whiskey, Swedish Punsch
Boomerang II
5/5
Oz
Mil
Oz
Ingredients
1 Dash Bitters
½ oz Dry Vermouth
1 Dash Lemon Juice
½ oz Rye Whiskey
½ oz Swedish Punsch
Ice Cubes
Mil
Ingredients
1 Dash Bitters
15 ml Dry Vermouth
1 Dash Lemon Juice
15 ml Rye Whiskey
15 ml Swedish Punsch
Ice Cubes
How to Mix a Boomerang II
Fill a mixing glass with ice cubes. Add all ingredients. Stir and strain into a cocktail glass.
